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Who doesn't like ketchup, right? This condiment is one of the most beloved and combines practically with any food, whether it is put in a sandwich, on chips, to make sauces and some even put it on popcorn. No matter where it is placed, ketchup always gives extra flavor to food.
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| because heinz ketchup is the best |
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| Heinz ketchup is known for its sweet and sour flavor, which makes it easy to consume, especially for children. However, in addition to tomato, ketchup includes vinegar, spices, salt and added sugars such as glucose syrup or fructose. |
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| Heinz ketchup is an iconic brand that has been present in the refrigerators of many families for generations. The brand was founded by businessman Henry J. Heinz, who called it "57 Varieties |
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| In a blind taste test conducted by Serious Eats, Heinz ketchup was the winner, being described as a smooth, bright and sweet ketchup |
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| : Heinz ketchup is made with a combination of six ingredients: sugar, salt, vinegar, aromatic herbs, spices and tomatoes |
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| Heinz ketchup is considered a cultural icon in the United States and many other countries. It is commonly used in fast food and home cooking. |
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The history of ketchup
Many homes in the world enjoy delicious French fries with ketchup, especially in America, it is not surprising that you will find this sauce in most of the typical food in the United States. However, you will be surprised to know that the history of Ketchup does not begin in this place, but rather has its origin in China. In fact, it was Professor Dan Jurafsky of Stanford University who exhaustively traced the long journey of ketchup from Southeast Asia to Europe and America
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Vegan and made with fresh and natural ingredients
This ketchup is vegan, that is, it does not have ingredients of animal origin, so if you follow veganism, this ketchup can be consumed without fear. In its list of ingredients, the consumer finds Italian tomato, tomato pulp, sugar, vinegar, brown sugar, pink Himalayan salt, onion, garlic and xanthan gum.
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